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Corton-Charlemagne: Restaurant Mosaic presents - The Myth… The Legend… and The Magic!
For aficionados of fine wine, the mythical Corton-Charlemagne, in the Côte-de-Beaune region of Burgundy, needs little introduction, being one of most prestigious. . .
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A momentous week for The Prue Leith Chef’s Academy and for multi-award-winning Chef Chantel Dartnall.
The Prue Leith academy honoured 5 of their alumni graduates, including Chef Chantel Dartnall, with awards of excellence during a celebratory evening where the unveiling of the academy’s freshly designed logo and brand video took. . .
Tuesdays are for tasting (and lots of fun) at Mosaic…
The Mosaic Team was excited to be back in the saddle again and eager to start tasting wines to find the perfect pairings for Chantel’s new botanical creations that will be presented in her Autumn Menu, which will be launched during the Equinox in March.
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Koen Roose brings the Magic of Spioenkop to Mosaic!
The Mosaic Team has been acquainted with Belgian winemaker, Koen Roose, since he first started making wines in the Elgin Valley. We have closely followed his path as he repeatedly pushed the boundaries of what is expected, discovering in the process the “magic” of his terroir… We bared witness to the. . .
"Are we Really as Good...?" - Fun fun fun @ Mosaic!
Restaurant Mosaic was excited to host a singular tasting event, where we posed the question… "Are our local wines really as good as the international icons?" on Wednesday, 16 October 2019.There was great excitement during the lead up to the tasting event as guests were welcomed in the Legacy Art Museum entrance hall. . .
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Sharing the Magic of Champagne with Champagne de Sousa...
Champagne De Sousa was established in the 1950’s when Antoine de Sousa, the son of Portuguese immigrants, married Zoémie Bonville, from a family of winegrowers in Avize. For Erick de Sousa, patriarch of the De Sousa family, winemaking is not just a profession. It is a dedication, almost a religious calling. His wines are the expression of that passion.
A journey through “The Weird and Wonderful Wines of the World” at Mosaic!
The effects of the heat and drought caused by global warming has many of the South African winemakers rediscovering the niche cultivars of the world, with Cinsault Blanc, Roussanne, Sémillon Gris and many more making an appearance on the market. 
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A DeMorgenzon weekend extravaganza with winemaker Carl van der Merwe @ Mosaic!
The Mosaic Team have been planning this event for more than two years and all our hard work finally came to fruition on Friday, 26 July 2019, when we welcomed Carl van der Merwe, the Cellar Master and Chief Executive of DeMorgenzon Wine Estate, to taste some of his best vintages compared to. . .
Sadie Vintage Launch @ Douglas & Hale in Parktown 
The Mosaic Cellar Team was invited to attend the much-anticipated vintage launch of the 2017 Palladius and Columella and the 2018 Sadie Old Vine wines, hosted by Great Domaines and presented by Eben Sadie at Douglas & Hale on Wednesday, 24 July 2019.
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Mosaic at ExAnimo Trade Day as winemakers descend on Johannesburg...
The Restaurant Mosaic Team returned from their annual winter break last week rested and rejuvenated… and looking forward to jumping back in the saddle! Right of the bat, we were invited to attend the Annual Trade Day of the ExAnimo Wine Co. - headed by David and Jeannette Clarke, who are both qualified. . .
20th vintage at Tokara… Celebrating two decades of excellence!
“Tokara is the embodiment of GT Ferreira’s philosophy that good wine, good food and good art go together to make a good lifestyle.” The Restaurant Mosaic cellar team was invited to celebrate the. . .
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Grangehurst vs Bordeaux: A blind comparative tasting presented by our very own “King of Bordeaux” – Jeremy Walker
The Restaurant Mosaic team has been secretly planning to host an exclusive tasting with Jeremy Walker, owner and winemaker of Grangehurst Winery, for the past 11 months and was struck by enlightenment one day while tasting one of the older Grangehurst Cabernet Sauvignon / Merlot. . .
Restaurant Mosaic @ The Orient - Monthly Rare Ingredient Evening: Treasured Truffle
During the course of 2019, we will be treating selected guests to a memorable Monthly Rare Ingredient Evening, once a month where Chef Chantel will take them on a unique and rare taste experience. On Wednesday, 27 February 2019, guests were treated to the very first Rare Ingredient Evening, where Chef. . .
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Château Margaux Tasting
Representing the Mosaic cellar team, our young sommelier Taryn, was lucky enough to join a select few sommeliers and wine professionals at Epicure Restaurant on Thursday, 29 November 2018, to taste through four vintages of Château Margaux with Paul Pontallier's son, Thibault. . .
Fun and laughter (... and some seriously good wines) with Craig Hawkins from Testalonga
Fun and laughter (... and some seriously good wines) with Craig Hawkins from TestalongaThe Mosaic Team assembled in full force this past Tuesday, to welcome winemaker,. . .
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Fun @ Mosaic with our Tuesday Tasting...
Fun @ Mosaic with our Tuesday Tasting... The Mosaic Team assembled once again for our weekly fun “Tuesday Tasting”, where we get to taste wines from all over the world in the. . .
Looking back to our fun evening in the Mosaic kitchen with the CWG members...
CWG Cookout - Fun in the Mosaic kitchen... As we are anxiously awaiting the arrival of our newly acquired CWG wines, purchased at. . .
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The Mosaic Team visits Hartenberg
The Mosaic Team visits Hartenberg: While in Cape Town for the CWG Auction, the Mosaic Team was invited to spend the day at Hartenberg Wine Estate for a “grand tour” of the vineyards with. . .
The Prince of Pinotage - Beyers & Anri Truter astound with wines from the past 30 years at Mosaic...
The Prince of Pinotage - Beyers & Anri Truter astound with wines from the past 30 years at Mosaic... Guests were treated to an astounding evening of award-winning red wine, dating back to. . .
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Fun in the Mosaic kitchen – the CWG Cookout was an epic night to remember ...
Fun in the Mosaic kitchen – the CWG Cookout was an epic night to remember ... The Restaurant Mosaic Team has always been proud to be associated with the prestigious Cape Winemakers Guild – whose members are experts. . .
Commanderie de Bordeaux Afrique du Sud @ Mosaic
Tuesday marked a day that will be remembered by the Mosaic Team for many years to come … Our Cellar Master, Cobus du Plessis, is known to many for his impeccable taste in all things. . .
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Celebrating an incredible 25 years of winemaking excellence with Carl Schultz
Celebrating an incredible 25 years of winemaking excellence with Carl Schultz The Restaurant Mosaic team recently returned from their annual winter break and in true Mosaic style, we. . .
There can only be but one... and it is Salon
There can only be but one... and it is Salon "One wine made with one grape variety grown in. . .
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Champagne Taittinger - Faces in the Stone
Champagne Taittinger - Faces in the Stone  Was it the one he loved, the one he gave his heart to? Or maybe his. . .
The (Very) Private World of Krug Champagne
The (Very) Private World of Krug Champagne  Krug as an emblem of absolute excellence in the world of champagne and an. . .
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Kaapzicht Estate: 3rd & 4th Generation winemakers unite for a magical evening at Mosaic
Kaapzicht Estate: 3rd & 4th Generation winemakers unite for a magical evening at Mosaic Guests were treated to a magical evening with the 3rd and 4th generation winemakers of Kaapzicht Wine Estate, Danie Steytler Snr. And Danie Steytler Jnr. this past Friday, 1. . .
A Celebration of Sauvignon Blanc …
A Celebration of Sauvignon Blanc … I was happy to be invited to represent Restaurant Mosaic at the Klein Constantia Estate, focused on benchmark Sauvignon Blanc’s produced around the world as well as a vertical of the previous four vintages of Metis presented by Pascal Jolivet’s son. . .
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Spioenkop Wines – Koen is back at Mosaic …
Spioenkop Wines – Koen is back at Mosaic … Koen Roose is a former Sommelier and Ex-Engineer and freely admits to being crazy… But as the winemaker of Spioenkop Wines in Elgin, this is an attribute that has come in handy.
Sharing is caring… a special tasting with Vondeling Wines
Sharing is caring… a special tasting with Vondeling Wines Guests were treated to a line-up of stellar white wines from Vondeling Wine Estate, presented by winemaker, Matthew Copeland himself, on the 4th of May 2018 at Restaurant Mosaic. Matthew was joined by his charming wife Yolandi and. . .
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Lanson - Champagne that feeds the soul…
Lanson - Champagne that feeds the soul… Restaurant Mosaic had great fun hosting an evening with one of the first Champagne Houses to ever exist, tasting some of the illustrious champagnes from the historic Champagne Lanson, presented by Emmanuel Gantet, during a private and intimate. . .
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